Being a creative cook, I was asking myself how to cook a tasty and healthy meal for my family and guests. Easy to prepare, using ingredients with a limited burden on our environment. In short more plants, less meat.
What I found in supermarkets was in many cases disappointing. So, I went looking for better products. The solution, I found around the corner: in Denmark. I started talking to Source Technology and the rest is history, or should I say, THE FUTURE.